The interior at 1945 is deliberately set up as a performance space in which the servers, the guests, all interact with the space as in a theatre performance.The result is a modern and exciting Indonesian dining experience.

Each meal begins with a procession of servers in traditional costumes, bearing a selection of complimentary amuse bouches as a pre-appetizer. Diners have a choice of signature a la carte dishes or the rijstafelset menu, which offers a sampling of various Indonesian dishes for individual diners.

Thus with 1945, it is a labor of love that we present to you, in the hopes that Indonesian cuisine will finally be able to take its place on the international culinary stage.